The Omnivore’s Dilemma
Four the past several years, we have been attending the local farmer’s markets. Many people have come by our booth asking about the healthy way we raise our beef. Many of them have read the book The Omnivore’s Dilemma. As a small local producer, we do not use the techniques found in the large feed lots around the country. We do not believe in raising our animals in ways that are unnatural. We have open free-range pastures with luscious green grass.
Here is a video presentation by Michael Pollan, author of The Omnivore’s Dilemma